Description
The Built in Affordable Luxury 1200 Gas & Wood Braai Grill Combo braai ensures you’re equipped for any culinary adventure.
It features
- an efficient Embermaker for quick fire starting,
- an Electro-Plated Grid for your grilling needs
- a built-in light fitting for perfect visibility
- a durable heavy-duty ash pan.
Moreover, it’s enhanced with a Potjie Hook that can accommodate various pot sizes, adding to its versatile cooking options.
This built in braai also comes with a 10-year limited warranty, showcasing its robust construction and top-tier workmanship.
For installation of the Affordable Luxury braai 1200 Gas & Wood Braai Grill Combo, ensure to adhere to the provided guidelines, from ensuring a 20mm gap for expansion to using a turbo cowl for optimal chimney performance. Get ready to transform your grilling sessions with the perfect blend of style and functionality.
Advantages of a Wood & Gas Built-In Braai
Best of both wood/gas :
GAS:
- Continuous Heat : Unlike a log fireplace, a gas BBQ has constant heat.
- No Hauling: No need to buy or chop firewood which means you are not harming a tree, which in turn helps the environment.
- Easy to Operate: A gas BBQ is easy to turn on and off, just by the the flip of a switch unlike a wood braai that takes time to set up.
- Environmentally Friendly: The environment benefits nicely from a gas braai because there are no fumes being released into the air, and a sound choice for the future. Natural Gas exists and is readily available with little work to supply.
Wood:
- Wood is a natural fuel source No nasty binding agents like you find in charcoal.
- Easy to Light If your Let’s Braai wood is nice and dry, all you need is some tinder and kindling and the strike of a match to get the flame going. You could also use firelighters to make it easier. (You may find it challenging at first, but practice makes perfect. We promise.)
- Burns longer Wood typically burns longer than charcoal which makes it perfect for grilling a nice big cut of meat. Our African hardwoods can burn for over an hour creating lovely hot coals while charcoal only burns for about a half-hour. It also means you can cook more in one go.
- Brings the flavour Delicious wood-fire flavour is thanks to the organic compounds released through the aromatic smoke which permeates your meat and veggies on the grill.
If you would prefer a Built in wood braai have a look at our Built-in wood braai
